Lentils with Broiled Eggplant

I've never broiled eggplant before, but when I saw this recipe from Ottolenghi's Plenty More book, I had to make it.  Mine turned out just as delicious as the one from the book looked!  And I finished mine by drizzling some maple smoked sea salt on it :)

I'm too lazy to type out the recipe, so here's a link: http://www.thekitchn.com/lentils-with-broiled-eggplant-144643